Is your bread baking business on the verge of losing customers? We can help you get over your fear of losing them wit specialty bread ingredients.
Learning how to make delicious, premium bread recipes for today’s ever changing consumers’ taste may seem like an overwhelming task.
While many Nigerians still enjoy traditional flavors of white bread, other consumers want options when purchasing bread recipes and are looking to taste flavorful combinations that delight their taste buds.
Therefore, seeds like maize, barley, oats, sesame, sunflower seed, millet, cereal flakes etc. when applied to your dough will give your bread a unique look and texture. These seeds are widely considered as healthy foods, high in energy and are also one incredible source of nutrients, minerals, antioxidants and vitamins.
With Nutrichem’s specialty bread ingredients you can produce eye-catching breads the following benefits:
- Turn your bakery into a destination for consumers.
- Delicious, premium, specialty breads with extended shelf life
- allowing you to reduce waste and
- increase sales with full shelves.
Ready to order yours?
