Description
Buy The Best Sorbic Acid in Lagos Nigeria at Nutrichem
What is Sorbic Acid?
Sorbic acid is a natural compound or food additive that is added to a variety of foods to preserve freshness. You can find Sorbic Acid in almost all packaged or processed foods. As an antimicrobial agent, sorbic acid falls into the category of additives that help maintain wholesomeness. The main microbes it protects against are yeast and molds.
What Are The Benefits of Sorbic Acid in Food?
They serve five functions:
- To improve or preserve nutrients,
- Enhance flavor and color,
- Give food a smooth and consistent texture,
- Control acid balance, and
- Maintain wholesomeness.
What Foods Can Sorbic Acid Be Used For?
Food manufacturers in Nigeria add it to the types of foods prone to these particular microbes to keep them from rotting on store shelves. They include:
- Dairy foods like cheese and yogurt,
- Dried fruit,
- Fish and meat,
- Pickles,
- Olives,
- Soups,
- Prepared salads,
- Jelly, syrups, wine, beer, and soft drinks.
- Baked goods such as breads, bagels and pastries.
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